Posted by Malak.Adv
A fun filled business opportunity!!!
First there was an Idea that grew into a Franchise Concept - then we created the perfect Business... Meito Café & Lounge.
The Meito Story started in 2009. One of our Founders, Ms. Lan Nguyen-To, became obsessed with Bubble Tea during her Vacation in Los Angeles in Summer 2009. It was a great experience for her and she felt in love with this delicious drink. Back in Germany, she started looking everywhere after Bubble Tea but it was nowhere to be found! The idea came up in her mind, to open a Bubble Tea Shop in her Hometown Munich. She convinced her husband and started to work on her dream. For over a year, she spent every night in her small kitchen at home, searching for the perfect recipe, according to our slogan “Perfected in Germany”. After she found it End of 2010, she dedicated all her time to let her dream comes true. Six month of hard work later, the first Meito – Your Bubble Tea Store opened his doors.
Meito franchise support:
Local market survey and recommendations
Optimum location selection
Feasibility study based on the selected outlet
Internal decoration design and specifications
Supply of operating equipment including all Meito technology, materials, staff uniforms and merchandising
Two weeks training for Franchise Partners and key managers
One week pre-launch training in the franchisee store
One week post-launch support including pre-opening, launch, on the job training and monitoring of the franchisee store
Equipment installation and technical maintenance
24/7 technical online assistance with Meito
Regular visits and periodic technical assistance via specialized staff
Innovative, targeted local and regional marketing plans
Store publicity through our international advertising program
Meito marketing tools including design and artwork
Unique Business Proposition:
Leader in the Bubble Tea Quick Service
Fully customizable and calorie conscious menu with every Bubble Tea averaging less than 40 calories, creating a consistent and sustainable customer base
Proven franchise model
Each order freshly prepared in front of the customers
2 different franchise concepts: meito Store Outlet and meito Food Kiosk
Potential venues included food courts in shopping malls and airports, high end suburban areas and niche locations, college campuses and universities, urban and downtown outlets.